Ingesta calórica y de macronutrientes en los primeros seis meses post cirugía bariátrica
dc.contributor.author | Palacio, Ana Cristina | |
dc.contributor.author | Quintiliano-Scarpelli, Daiana | |
dc.contributor.author | Vargas, Paula | |
dc.contributor.author | Cosentino, Marcela | |
dc.contributor.author | Ríos, María José | |
dc.date.accessioned | 2021-09-13T14:10:36Z | |
dc.date.available | 2021-09-13T14:10:36Z | |
dc.date.issued | 2021 | |
dc.description.abstract | Background: Bariatric surgery (BS) is the most effective procedure in the management of obesity, achieving a significant decrease in energy intake. Aim: To measure calorie and macronutrient intake in patients subjected to gastric bypass (GBP) or sleeve gastrectomy (SG). Material and Methods: We studied 53 patients subjected to SG and 27 subjected to GBP, who were in the first, second or sixth postoperative month. A food frequency consumption survey was applied by specialized nutritionists and their nutritional status was assessed. Results: Mean calorie intake in months 1, 2 and 6 were 505, 600 and 829.8 kcal, respectively. A significantly higher intake was observed at month 1 in patients with those subjected to SG, compared with GBP patients. Protein consumption was <60 g/d, except at 6 months in patients with GBP. At months 1, 2 and 6, mean consumption of lipids were 17, 28 and 30 g/day, respectively. The figures for carbohydrates were 42, 31 and 77 g/day, respectively. At month 1, patients with GBP had a higher BMI, equalizing at 6 months with those of SG. At 6 months 37% of patients had a normal body mass index and 17% remained obese. A negative correlation was observed between weight loss and energy intake during the first month (rho: -0.40; p = 0.033). Conclusions: Patients subjected to BS had a low calorie and macronutrient intake in the first six postoperative months. Their calorie intake is negatively associated with weight loss, mainly during the first postoperative month. | es |
dc.identifier.citation | Revista Médica de Chile, 2021, vol.149: 229-236 | es |
dc.identifier.uri | http://dx.doi.org/10.4067/s0034-98872021000200229 | es |
dc.identifier.uri | http://hdl.handle.net/11447/4613 | |
dc.language.iso | es | es |
dc.subject | Bariatric Surgery | es |
dc.subject | Energy Intake | es |
dc.subject | Nutrients | es |
dc.subject | Proteins | es |
dc.title | Ingesta calórica y de macronutrientes en los primeros seis meses post cirugía bariátrica | es |
dc.title.alternative | Calorie and macronutrient intake during the first six months after bariatric surgery | es |
dc.type | Article | es |
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