Publication: Phytochemical variation of wild and farmed populations of boldo (Peumus boldus Molina)
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Abstract
The phytochemical profile of six wild and one cultivated Peumus boldus (boldo) populations from different regions of north-central, central and south-central Chile was studied. In leaves, wood, and ba...
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Fuentes-Barros, G., Echeverría, J., Mattar, C., Liberona, L., Giordano, A., Suárez-Rozas, C., Salas-Norambuena, J., González-Cooper, A., Cassels, B. K., & Castro-Saavedra, S. (2023). Phytochemical variation of wild and farmed populations of boldo (Peumus boldus Molina). Journal of Applied Research on Medicinal and Aromatic Plants, 35, 100502. https://doi.org/10.1016/j.jarmap.2023.100502
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